white chocolate chip cookies

Vegan white chocolate chip and honeycomb cookies

Perfect vegan white chocolate chip and honeycomb cookies made completely from scratch. Crispy on the edges and soft and gooey on the inside. The white chocolate chips make them extra creamy and the vegan honeycomb turns into succulent caramel when it melts into the cookie dough.

White chocolate and honeycomb cookies

For the love of white chocolate

I love chocolate chip cookies and I wanted to try to come up with a way to make more variations of them. White chocolate is always a popular choice and when I found vegan white chocolate chips I was ecstatic! White chocolate is so extra creamy and delicious!

So, when I saw vegan Honeycomb pieces in Aldi I knew I had the perfect combination for my next batch of cookies. I found them in the baking department, I hope you can find some in your local store. They are amazing.

white chocolate chip cookies

Honeycomb but no honey

Honeycomb, as used in this recipe, is not the natural honeycomb found in bees nests. We are using the Honeycomb toffee or sponge toffee, typically made with brown sugar, corn syrup, and baking soda. It probably gets its name from the sponge-like texture.

No funny ingredients

These vegan white chocolate chip and honeycomb cookies are amazing in that sense that they are made with normal cupboard ingredients. No Aquafaba, no flax seeds or strange special vegan products like egg replacer.

If you’re also a fan of sweet and crunchy cookies you will fall in love with these stunning cookies.

So go on, give them a try! They are totally worth a few calories!

Vegan white chocolate chip and honeycomb cookies

white chocolate chip cookies

White chocolate and honeycomb cookies

Print Rate
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Author: Steina


  • 100 g Vegan butter
  • 1 cup brown sugar
  • 1/4 cup sugar
  • 3 tbsp soya milk
  • 1/2 tbsp Vanilla extract
  • 1 1/2 cup Flour
  • 1 tbsp Corn starch
  • 1/4 tsp Salt
  • 1/2 cup Vegan white chocolate chips
  • 1/4 cup Vegan honeycomb bites


  • Preheat the oven to 180°C (360°F). Line two baking trays with baking paper.
    white chocolate chip cookies
  • In a large mixing bowl add the butter and sugar and beat until smooth and creamy.
    white chocolate chip cookies
  • Add the flour, corn starch, vanilla, soya milk, and salt and mix until well combined.
    white chocolate chip cookies
  • Add the white chocolate chips and vegan honeycomb and mix with a spatula.
    white chocolate chip cookies
  • Spoon 1 1/2-2 tablespoons of dough into small balls and place on the baking trays, leaving some room for the cookies to spread.
    white chocolate chip cookies
  • Bake for 10-12 minutes or until golden brown on the edges.
    white chocolate chip cookies
  • Leave to cool for 5 minutes before transferring to a wire rack to cool completely.
    white chocolate chip cookies
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vegan white chocolate chip and honeycomb cookies

Looking for more baking recipes? Why not try my vegan raspberry cupcakes?

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