Recipes

Moroccan Chickpea Tagine in the Instant Pot

How to make Moroccan inspired Chickpea Tagine in the Instant Pot. Prepare your tastebuds for an amazingly smooth ride to Northern Africa with this flavourful and wholesome recipe. The exotic flavours of Moroccan cuisine There’s something about Moroccan cuisine that instantly tells you that the meal you’re about to enjoy […]

Pepper, garlic and herb crusted tofu

Pepper garlic and herb-crusted tofu steaks | ad

*Schwartz have sent me Pepper & Garlic Steak seasoning for review, but all views are my own* Pepper garlic and herb-crusted tofu steak recipe is the perfect weekend indulgence. Packed with flavour and super simple to make and also a stunning presentation on your dinner table. I love spices I […]

Easy vegan breakfast waffles

Quick and easy vegan breakfast waffles

These quick and easy Vegan Breakfast Waffles are the perfect way to make your porridge in a creative way. It’s basically just porridge, in the form of a waffle. So, what do you like to eat for breakfast? I do love my porridge in the morning, well, those mornings I […]

stuffed butternut squash

Stuffed Butternut Squash with Buckwheat

Stuffed Butternut Squash with Buckwheat and Vegetables, a delicious and healthy vegan dish that is perfect to reset you after the Christmas feast. An easy and simple recipe that you will fall in love with. Don’t you just love it when you stumble on a great recipe when making a […]

Ris a la mande

This sweet traditional Danish dessert is typically served at Christmas in Denmark. It’s rich, creamy and best served chilled with a cherry compote on top. This has become one of my favourite desserts in recent years. Not only because it’s so easy to make. But, also for the fact that […]